Grilled Cheese Sandwich with Jersey Cheese, Figs, and Honey

Preparation time: 15 min.

Ingredients for 2 sandwiches:

• • 4 slices of hearty bread (e.g. sourdough or whole grain bread)
  • 100 g Jersey cheese
  • 4 fresh figs, sliced
  • 2 teaspoons honey
  • 2 tablespoons butter, room temperature
  • Optional: 2-4 slices of Parma ham

Preperation:

1. Prepare the Sandwich:

• Spread a thin layer of butter on one side of each slice of bread.
• Place two slices of bread with the buttered side facing down.

2. Assemble the Sandwich:

• Evenly distribute the Jersey cheese on the two slices of bread.
• Arrange the fig slices on top of the cheese.
• Drizzle each sandwich with one teaspoon of honey.
• Place the Parma ham slices on top of the figs, if using – the savory taste of the ham pairs wonderfully with the sweetness of the honey.
• Sprinkle a few fresh thyme or rosemary leaves over the figs and ham, if desired.
• Place the remaining slices of bread on top, with the buttered side facing up.

3. Grill the Sandwich:

• Heat a pan over medium heat. Grill the sandwiches for about 3-4 minutes per side, until the bread is golden brown and crispy, and the cheese is melted.
• Press gently with a spatula to ensure the cheese and figs meld together.

4. Serve:

• Remove the sandwiches from the pan and cut them diagonally.
• Serve warm and enjoy the combination of creamy cheese, sweet figs, and savory ham!

Enjoy!